Overview
Only 6 participants in each class. Ages 15 and up. With our course led by a French pastry Chef, you'll learn all the secrets of crafting the perfect croissant, from the intricacies of the puff pastry dough to the chemistry behind creating that flaky texture. You'll enjoy a studious yet fun atmosphere that allows for plenty of hands-on learning and personalised instruction. Bring home the tastiest of souvenirs with this 3-hour tour. You will learn the technique for making delicious buttery croissants. Located just a stone's throw from Montmartre and the Sacré-Coeur, our welcoming and well-equipped studio provides the perfect setting for learning and practicing the art of croissant-making. And once you've perfected your skills, you'll get to enjoy your delicious creations on-site with a hot beverage, or take them to go for later.
- Small groups of maximum 6 participants
- Professional French pastry Chef
- English language copy of the recipes. Aprons. All cooking equipment
- To celebrate our 10th anniversary we’re happy to offer you our “Everyday Gourmet French Tarts” eBook
- Tea and coffee
