Overview
The Concept This is not a formal tea ceremony or a lecture. Instead, it is a 30-minute, self-paced workshop focused on the "simple joy" of making tea yourself. The Experience Under the guidance of on-site staff, guests use traditional tools to whisk two servings of matcha: Traditional Pairing: The first bowl is enjoyed with a seasonal wagashi (Japanese sweet). Modern Twist: The second bowl is transformed into a matcha latte, which can be enjoyed in the room or taken to-go. Key Highlights Accessibility: No prior knowledge or experience in tea ceremony is required. Atmosphere: A rare, quiet tatami space in the heart of Harajuku. Casual Style: No demonstrations or formal instructions—just a hands-on moment to connect with tradition at your own speed.
- Tea and coffee
