Overview
Immerse yourself in the culinary traditions of Japan with a unique breakfast cooking class in Osaka. Begin with a guided stroll through the bustling Tenjinbashisuji Shopping Street, where you'll explore local food shops and learn about the ingredients that define Japanese home cooking. Back in the kitchen, get hands-on as you create onigiri, crafting your own rice balls with a variety of fillings. Discover the fascinating world of fermentation as you make traditional miso, learning about koji and its vital role in Japanese cuisine. Conclude your experience by savoring a delicious Japanese-style meal featuring your creations of onigiri and miso soup.
- Meals
