Overview
Experience the art of making Fettuccine and Tiramisu in the heart of Rome with a hands-on cooking class that immerses you in Italy’s rich culinary tradition. Under the guidance of a skilled local chef, you’ll learn how to craft fresh pasta from scratch and prepare a classic Tiramisu. Once you've completed the cooking, sit down to enjoy a delicious meal made from your creations, paired with local wine and a refreshing glass of limoncello to finish. This unforgettable experience combines cooking, culture, and great food, all in one of the most iconic cities in the world.
- Beverages included: Glass of wine or soft drink
- Freshly made fettuccine with your choice of sauce: Amatriciana, Cacio e Pepe, or Tomato and Basil
- Your choice of a shot of Limoncello or hot coffee
- Water
- Your freshly made Tiramisu
