Overview
Discover the real taste of Italy by learning how to make authentic Neapolitan pizza in a true local restaurant — not a staged cooking studio! Guided by a friendly Italian chef, you’ll learn the secrets of traditional Neapolitan pizza-making step by step: preparing your dough, kneading it to the perfect texture, and mastering the signature technique to stretch it like a real pizzaiolo. Once your base is ready, choose your favorite fresh ingredients and create your own pizza — from a classic Marinara to a delicious Margherita, or your very own creation. Your pizza will then be baked to perfection in a traditional oven. Finally, sit back, relax, and savor your freshly baked pizza paired with a delicious glass of Chianti Classico wine, the perfect way to complete your Italian culinary experience. Share laughs, cooking tips, and stories with your fellow travelers as you enjoy the flavors of Italy together. A warm, delicious, and truly local experience!
- 1 h Hands-on cooking session: pizza
- Small-group cooking class
- All ingredients and a delicious meal, which you prepare and eat
- Lunch
- The expertise of an Italian chef
