Overview
French pastry is well known around the world and we can find many beautiful and delicious boutiques in France specialized in pastry. This experience will be based on croissants. We will teach you how to make the laminated dough "pâte feuilletée levée" which bakers use to make France's famous breakfast pastries. Do you know the difference between viennoiseries and french pastry?...come and discover the hidden history of this magnificent dessert. A très bientôt #AtenTeAute — Privatization & customization possible!
- You are welcome to take as many pictures or videos as you want :)
- ingredients, tools and apron will be borrow during the experience
- Tea and coffee
- Baking class is up to 6 people
